Paris Baguette is bringing joy to local communities with its distinct bakery café concept. The global brand is spreading quickly throughout the U.S., and there’s no better time than now to...
$ 50,000
$500,000
2015
$ 1,500,000
$528,270 - $1,638,554
Moonachie,NJ
Darren Tipton
Paris Baguette is a bakery café franchise with more than 4,000 units across the globe. The brand first arrived in the U.S. in 2005 and has since established nearly 90 locations in markets across the country, making it one of the premier franchise opportunities in its category. Paris Baguette’s primary mission, executed every day by its expert staff of bakers, cakers and baristas, is to share moments of joy with customers and help customers share moments of joy with their friends and family by providing world-class cakes, pastries, coffees, breads and other French-inspired bakery café fare.
Paris Baguette does two things better than any other bakery/café franchise: a comfortable, inviting customer experience and the highest-quality baked goods and coffees. While other bakery concepts continue to transition into full-service restaurants, leaving the lucrative segment largely free of competition, Paris Baguette remains focused on its mission to become the best neighborhood bakery café in the world. The brand has decades of experience, a globally beloved brand name with its 4,000 cafés, a proven record of 10 years in the U.S., best-in-class operations, support and infrastructure leading to a strong $1,647,147 in average unit sales volume. Paris Baguette seeks to open 1,000 units across the country by 2030. Already, there are 52 new locations in the pipeline with an additional 30 franchise agreements in place. Even in difficult economic times, Paris Baguette has attracted franchisees that see the value in dominating the neighborhood bakery café space, and the brand's sales have remained strong. The one thing that truly sets Paris Baguette apart from its competition? Joy. Paris Baguette’s dedication to making sure every crumb of baked goods, every wisp of cake frosting and every drop of coffee spreads joy makes it the ideal setting for communities to gather with the simple pleasures of a homemade baked good. On the backend, Paris Baguette empowers franchisees with a streamlined operational model for multi-unit operations and a dedication to quality craftsmanship. Artisan bakers, cakers and baristas make the high-quality goods live, in-house in a way that doesn’t break the bank on labor costs. At a time when so-called bakery chains are partially baked bread and dough, and allocating only a small corner of the store to fresh baked goods, Paris Baguette’s laser focus on dominating the bakery café space distinguishes it from the pack.
